Cold Brew Gear
Make cold coffee in an infuser bottle or pitcher, or try a cold-drip brewer with adjustable flow.
For immersion cold brew, steep the grounds in water in the fridge. Cold drip passes water through the grounds instead; use the recipe and timing for your chosen method.
Related: Coffee Grinders · Coffee Storage · Coffee Scales
Cold Drip Coffee Maker
Adjustable Flow, 450 ml Ice-Water Tank & 650 ml (22 fl oz) Borosilicate Glass Carafe, Reusable Mesh Filter
Cold Brew Coffee & Tea Infuser Bottle
BPA-Free Clear Bottle, Removable Filter, Leak-Proof Lid, Refrigerator Brewing
Cold Brew Coffee Pitcher 1.5 L (51 fl oz)
Glass Iced Coffee Maker with Reusable Nylon Mesh Filter and Sealed Flip Lid
Cold Drip Coffee Maker Tower
Borosilicate Glass, 600 ml (20 fl oz) Carafe, Adjustable Drip Valve, 100 Filters Included
Cold Brew Coffee Pitcher 1.9 L (64 fl oz)
Borosilicate Glass with Nylon Mesh Filter, Pouring Spout & Handle, Large Batch
Glass Cold Brew Coffee Maker 750 ml (25 fl oz)
Manual Pump Plunger, Reusable 304 Stainless Steel Filter, for Coffee & Tea
Glass Cold Brew Coffee Bottle 550 ml (19 fl oz)
Borosilicate Glass, Removable Nylon Mesh Infuser, Serving Cap, for Coffee & Tea
Glass Cold Brew Coffee Bottle
Borosilicate Glass, Removable Fine-Mesh Infuser, Iced Coffee & Iced Tea Maker
Cold Brew Coffee Maker Bottle 600 ml (20 fl oz)
Removable Stainless Steel Infuser, BPA-Free, Carry Handle Lid, for Coffee & Tea
Build your coffee routine
Cold brew or cold drip: which maker fits?
Choosing your coffee equipment
How long should cold brew steep?
Start with 12–18 hours in the fridge, then adjust: shorter for a lighter cup, up to about 24 hours for more strength. Much longer than that, and the flavor tends to turn flat or woody.
What coffee-to-water ratio should I use for cold brew?
For ready-to-drink cold brew, start around 1:8 to 1:10 coffee to water by weight. For a concentrate that you dilute with water or milk, use about 1:4 to 1:5.
What is the difference between cold brew and cold drip?
Cold brew is immersion: the grounds sit in water for many hours, then get filtered out. Cold drip passes ice water through the coffee drop by drop over roughly 3–8 hours, which usually tastes cleaner and more aromatic.
What grind size is best for cold brew?
Use a coarse grind, similar to French press, for bottles and pitchers; fine grounds slip through mesh filters and make the brew muddy. Cold-drip towers work better with a medium to medium-fine grind so the water does not run through too fast.
How long does cold brew keep in the fridge?
Remove or filter out the grounds when steeping ends, then keep the coffee sealed in the fridge. It tastes best within about a week; after that it gradually loses aroma.