Can a Coffee Distributor Replace a Tamper? Why You Still Need Both
Can a coffee distributor replace a tamper? Why leveling is not compressing, what the tests show, and whether to buy a tamper, WDT tool or leveler first.
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Coffee Brewing Guides & Equipment Advice
The Yozcoffee Coffee Journal covers espresso, pour-over, cold brew, grinders, scales and everyday coffee care. Choose a brewing topic, follow a beginner learning path, or find a guide for the problem you want to solve.
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Breville Bambino Plus Accessories: What Fits and What's Worth Buying
Breville Bambino Plus accessories from a shop owner's counter: what already comes in the box, which tamper, puck screen and dosing cup sizes fit the 54 mm portafilter, what to buy first, and what to...
Impact Tamper vs Calibrated Tamper: What the Click Really Changes
Impact tamper vs calibrated tamper, from a barista and shop owner: how each spring mechanism works, what tamping-force tests actually show, which one suits your routine, how to use an impact tamper without disturbing the...
Espresso Grinder vs Coffee Grinder: Can One Grinder Do Both?
Espresso grinder vs coffee grinder, from a barista and shop owner: why step size matters more than the settings count, when a regular burr grinder works (pressurized baskets), a three-shot test for the grinder you...
How Hard to Tamp Espresso? Pounds, Pressure and What Matters More
How hard to tamp espresso, from a barista and shop owner: what the 20 to 30 lb guideline means, what roaster tests at 10 to 30 kg found, how to learn the feel with a...
Bottomless Portafilter vs Regular Portafilter: Taste, Mess and Which to Buy
Bottomless portafilter vs regular portafilter, from a barista and shop owner: what actually changes in taste, crema, spraying, cleaning and splitting shots, how to read a shot from underneath, and which to choose for a...
How to Make Coffee Without a Coffee Maker: 5 Easy Methods
How to make coffee without a coffee maker, from a barista and shop owner: saucepan cowboy coffee, the mug-and-sieve method, a cloth filter, cold brew in a jar and instant, with tablespoon ratios, water temperature...
How to Grind Coffee Beans Without a Grinder: 6 Methods Ranked
How to grind coffee beans without a grinder, from a barista and shop owner: six kitchen methods ranked (mortar and pestle, rolling pin, blender, food processor, hammer and knife), batch sizes and pulse times, which...
How to Make Espresso at Home: Recipe, Ratio and No-Machine Options
How to make espresso at home, from a barista and shop owner: the 18 g in, 36 g out starting recipe, what counts as true espresso, manual press and pneumatic options without an electric machine,...